2013 base? Or 2014? Disgorged June 2018.

50% Pinot Noir, 30% Chardonnay, 20% reserves from this small producer in the Côte des Bar. Some evolution here with some nice creamy walnut, a touch wild appleyness and red pear, alongside some juicy cherry and apricot kernel sweetness. Some oxidative development. A bit simple, but enjoyable and the mousse is nicely refined. I think this is better than it is showing, and perhaps a bit long in the tooth – maybe aim to drink nearer disgorgement? 15.5

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